Ingredients:

Preparation:

Wash the oranges well, pour boiling water to remove bitterness, clean them from water and place them in the freezer an hour or two. Remove from freezer, cut and grind them in a meat mincer or a blender. The mixture pour it with three liters of water. The resulting mass leave to stand for ten minutes. Then strain and in mixture juice add 6 liters of water, sugar and salt of lemon. Stir until the sugar is melted and put the juice in bottles.

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Ingredients: 4 oranges 1 kg. sugar 30 g. salt of lemon 9 liters Preparation: Wash the oranges well, pour boiling water to remove bitterness, clean them from water and place them in the freezer an hour or two. Remove from freezer, cut and grind them in a meat mincer or a blender. The mixture pour...